Clean Monday | Clean Worcestershire
Clean Monday | Clean Worcestershire
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What's Inside
What's Inside
Coconut sugar / coconut nectar Clean
What it is: A sweetener made from the sap of coconut palm blossoms.
Why it's used: Adds sweetness with a light caramel taste.
Our take: Clean. Contains sugar.
See every B1st product with this →Unrefined salt (sea, Himalayan, Celtic) Clean
What it is: Salt that keeps its naturally occurring trace minerals.
Why it's used: Adds flavor and sodium.
Our take: Clean. A go-to for us.
See every B1st product with this →Tiers apply to food, drinks and supplements. Ingredient glossary →
Description
Description
Clean Monday Clean Worcestershire Powder brings bold, tangy and savory flavor to meals in a versatile dry format. Made with tamarind, molasses, tomato, mushroom, vinegar, onion, garlic and spices, it can be sprinkled onto food or mixed with water for recipes calling for liquid Worcestershire sauce.
Use it in marinades, sauces, dry rubs and everyday dishes. Each 10-ounce bottle contains approximately 70 servings and has a two-year shelf life when stored properly.
- Bold, tangy and deeply savory flavor
- Use as a dry seasoning or mix with water for liquid Worcestershire
- Made with tamarind, molasses, tomato and mushroom
- No anchovies, soy ingredients, maltodextrin or anti-caking agents
- Gluten free, dairy free and vegan by formulation
- 50mg of sodium per teaspoon; approximately 70 servings per 10-ounce bottle
FAQs
How do I turn it into liquid Worcestershire?
Mix 1 tablespoon of Clean Worcestershire Powder with 1 tablespoon of water. Stir until thoroughly combined, then use it in marinades, sauces, gravies or other recipes calling for Worcestershire sauce.
Can I use it without adding water?
Absolutely. Sprinkle it directly onto meats, vegetables, potatoes, popcorn and snacks, or mix it into burgers, meatloaf, chili, soups, casseroles, gravies and dry rubs.
Can I substitute it for liquid Worcestershire in a recipe?
Yes. Mix equal parts Clean Worcestershire Powder and water, then measure the prepared mixture according to your recipe. Adjust the concentration to taste.
Is it spicy?
It contains a small amount of chili powder for balance, but it is not intended to be a hot seasoning. Its primary flavor is tangy, rich and savory rather than spicy.
What foods can I use it on?
It is delicious on burgers, steaks, roasts, chicken, pork, meatloaf, roasted vegetables and potatoes. It can also be added to chili, soups, stews, casseroles, gravies, marinades, barbecue sauces, snack mixes and Bloody Marys.
Can I use it in a dry rub?
Yes. The powdered format adds Worcestershire flavor without introducing extra moisture. Mix it with your favorite herbs and spices, then apply it to beef, pork, chicken or vegetables before cooking.
Can I add it directly to ground beef?
Yes. Mix it into ground beef for burgers, meatballs, meatloaf or Salisbury steak. Start with a small amount, distribute it evenly and adjust to taste.
Ingredients
Ingredients
Tamarind Powder, Molasses Powder, Tomato Powder, Mushroom Powder, Organic Coconut Sugar, Vinegar Powder, Onion Powder, Garlic Powder, Sea Salt, Ground Mustard, Black Pepper, Ground Cloves, Chili Powder.
One teaspoon contains 50mg of sodium. Each 10-ounce bottle contains approximately 70 servings. One serving is 1 teaspoon, or 4 grams.
The product is manufactured in a facility that processes other products which may contain dairy, fish, shellfish, tree nuts, and soybeans.
Always refer to the product label for the most current ingredient and nutrition information.
Benefits
Benefits
- Adds savory depth and umami to meats, vegetables, soups, sauces and everyday meals
- Powder format stays fresh longer, takes up less pantry space and can be used as needed
- Can be sprinkled onto food, mixed into recipes or reconstituted with water
Features
Features
- Gluten free, dairy free and vegan by formulation
- Formulated without anchovies, soy ingredients, maltodextrin, corn syrup, high-fructose corn syrup, caramel color, vague natural flavors, seed oils, added MSG or anti-caking agents
- 10-ounce bottle with approximately 70 servings
- Two-year shelf life
Directions & Warnings
Directions & Warnings
Directions:
As a seasoning: Sprinkle directly onto meats, vegetables, snacks or finished dishes. Start small and season to taste.
As liquid Worcestershire: Mix 1 tablespoon Worcestershire Powder with 1 tablespoon water for marinades, sauces and any recipe calling for traditional Worcestershire sauce.
Warnings:
Ground mustard is included; anyone with a mustard allergy should not consume this product. The product is manufactured in a facility that processes products which may contain dairy, fish, shellfish, tree nuts, soybeans and peanuts. Keep the bottle tightly closed and store it in a cool, dry place away from heat, moisture and direct sunlight. Use a clean, dry utensil. The dry powder does not need refrigeration. Once mixed with water, store the prepared mixture covered in the refrigerator and use it promptly. Natural clumping may occasionally occur; shake the bottle or gently break apart clumps before use.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
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